Eating Sea Urchins

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

In an age when every fast food place seems the same, diners have remained distinctive, fun places to stop, full of local flavor. This program takes a...

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The...

A walk through the golden age of Spanish exploitation cinema, from the sixties to the eighties; a low-budget cinema and great popular acceptance that...

An exploration —manipulated and staged— of life in Las Hurdes, in the province of Cáceres, in Extremadura, Spain, as it was in...

I'll Push You is about two lifelong friends, one quadriplegic, who embark on the pilgrimage of the Santiago de Compostela. It's a documentary about...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat,...

The history of Bruguera, the most important comic publisher in Spain between the 1940s and the 1980s. How the characters created by great writers and...

Bill and Lewis try out a new dinner spot in this Lunchian horror classic.

Octavio Ocampo is the creator of the metamorphic style painting technique, a technique of overlapping and juxtaposing realistic and figurative...

When looking at Pedro Almodóvar’s filmography, it becomes evident that women are everywhere; in fact, his work revolves around them. His...