3 Weeks in Japan

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The...

Marcy and her husband Johnson, an elderly couple, live together in a constant state of disarray. Johnson continually demands Marcy make him...

The Shrimp is a lush visualist's documentary that follows the life cycle of a shrimp along the marshes of Savannah, Georgia. Beautifully etched...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is...

Haru, a bookstore clerk, talks to Yukiko pretending to ask for directions. Haru has detected deep sorrow on Yukiko's face. Meanwhile, Haru has been...

A family gathering around what used to be an everyday activity.

Following the crazy advice of two shamans, an aspiring chef appeals to an incredible resource to win a national cooking competition: he publicly...

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern...

A look at how form, color, smell, consistency, the sounds made during eating, manufacturing technique, history and stories influence food design.

During the summer of 2023, my father decided to hang up the boots and walk away from the family business of 25 years. This is my love letter to the...

A man who tries to buy a waffle but unfortunately always runs out

After the entire flora goes extinct, ecologist Lowell maintains a greenhouse aboard a space station for the future with his android companions....